Catering & Wholesale Supervisor

  • Bouchon Bakery
  • $60,185.00 - 128,680.00 / Year *
  • 354 W 54th St, New York, NY 10019
  • Full-Time
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Our authentic French Bakery is seeking an enthusiastic and capable individual who is passionate about service to join our team as a Catering and Wholesale Supervisor. A valid Drivers License and knowledge of the metropolitan area are required; this is a late night/early morning position.

An ideal candidate will posses prior experience in a gourmet food market or caf , have a strong sense of responsibility, an ability to lead a team successfully to execute packaging and deliveries, while being responsible for providing extraordinary customer service in accordance with Chef Thomas Keller's philosophy and standards.

Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. With some of the highest wages, as well as:

  • Comprehensive Medical, Dental and Vision insurance
  • Retirement Savings, offering both pre-tax and post-tax savings options with company matching, offering immediate vesting.
  • Formalized Mentorship program
  • Pre-Tax Commuter Benefits
  • Experiential PAID Scholarships for study in Food/Wine/Cuisine
  • Student Loan Refinancing program
  • Employee Assistance Program
  • Dining Discounts at Chef Keller s other properties
  • Discounts at Chef Keller s retail outlet, Finesse the Store
  • Employee Recognition Awards
  • Paid Family Meals Provided
  • On site Educational Classes
  • Discounts on:
    • Chefs Equipment
    • Uniform Attire
    • Computers and Electronics

If this opportunity doesn t interest you, but you have a service background, share your resume for future consideration to ...@tkrg.com.


Who we are:

Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the profession.

Looking for other opportunities with our group? Check out open positions ThomasKeller.com/careers!

We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.

More detail about Bouchon Bakery part of Thomas Keller, please visit
Associated topics: chef, commercial kitchen, dining chef, executive chef, executive kitchen, head chef, kitchen, pantry, tavern, team lead


* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.