Meat - Clerk (Norwalk)

Bristol Farms in Norwalk, CA

  • Industry: Hospitality - Food Services - Dishwasher
  • Type: Full Time
  • $24,340.00 - 29,300.00
position filled

Duties & Responsibilities other duties may be assigned:

  • Practice safe food handling procedures at all times.
  • Responsible to learn procedures and products offered for sale in the Meat Department.
  • Responsible for learning product location (including sales floor,); descriptions and ingredients.
  • Satisfies customer requests by obtaining items from behind the Meat Department counters.
  • Sets up displays and stocks shelves, coolers, counter, bins, tables, freezers, containers, or trays with new merchandise.
  • Qualifications

  • Some experience is preferred.
  • Strong communication skills.
  • Posses the ability to handle high stress and volume of customers while maintaining a positive shopping experience for the customer.
  • Availability requirements include; but are not limited to; days, evenings, weekends, & holidays.
  • Physical Demands While performing the duties of this job, the employee is regularly required to:

  • Stand for long periods of time; walk; frequent use of hands.
  • Occasionally required to climb or balance and stoop, kneel, or crouch.
  • Frequently lift and /or move up to 25 pounds and occasionally lift and/or move up to 75 pounds.

  • Associated topics: cleaner, cleaning, dishwasher steward, kitchen utility, lavavajillas, sanitation, stewarding, stock, utensils, washer

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