• Sodexo
  • $39,330.00 -56,530.00/year*
  • New Castle , DE
  • Non-Executive Management
  • Full-Time
  • 901 Delaware St

Unit Description

Sodexo Corporate Services is seeking an enthusiastic dedicated and customer service oriented GM/Chef Manager to join our team at TA instruments in New Castle DE! The current food landscape consist of 1 corporate cafe and catering operations with a total MV of just under 500K. Cafe includes entree/action station, deli, grill, tossed salad station, snacks/beverages and desserts.

The GM/Chef Manager will be the number 1 for the operations and the chef for the operation. The GM/Chef Manager is responsible for team leadership/training, safety oversight, menu planning, ordering, inventory, food/labor cost management, culinary responsibilities and client relations.

This position offers a traditional Business and Industry, A predominately Monday through Friday, schedule, with no Holidays. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible. Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account

Key Duties- Provides team leadership & training- Controls unit financials- Directs daily food operations for quality & safety standards- Supervises day to day activities - Delegates authority- Assigns & prioritizes activities- Monitors operating standards- Establishes a safe work environment10: Support workplace inclusion activities

C/S: Culinary focus with ADMIN responsibilities. Limited menu, basic program

Qualifications & Requirements

Basic Education Requirement - Associate's Degree

Basic Management Experience - 2 years

Basic Functional Experience - 2 years Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


Associated topics: assistant restaurant manager, back end, grocery store manager, manager, operations, operations manager, produce manager, restaurant operations, shift leader, store manager

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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